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Our restaurant week celebration will start on Sunday, July 15 and end on Saturday, July 21st

Celebrate the Best of Twin Cities Dining with a Week's Worth of Great Deals at Cast&cru

Enjoy special 3 course dinners for $30 (not including tax, gratuity or beverage). Plus $12 for wine pairing for those courses.  We think it's one of the best ways to experience cast&Cru, whether you are a first time guest or a regular customer.  We will also have special pricing on Wednesday as part of our ongoing date night events.  See you soon!

July ‘18

Starter

Garden Tomato Napoleon

Heirloom tomatoes, arugula pesto, balsamic gel, fried capers, mozzarella foam

Wine Pairing: Clifford Bay Sauvignon Blanc (New Zealand)


Entrees

Tuna Crudo

Watermelon radish, cucumber, red onion, Fresno pepper, yuzu and soy pearls, black garlic vinaigrette

 

Arugula and Mushroom Flank Steak Roulade

Grilled baby red potatoes, confit bell pepper, chimichurri 


Mediterranean Grilled Garden Vegetable Plate

Grilled garden vegetables, charred pearl onions, fried baby artichokes, hummus, lemon mint gel, zahtar grilled pita

Wine Pairing:  Magique Cote De Provence Rosé (Provence, France)

or Hobnob Cabernet (France)

 

Dessert

Summer Yogurt Cheesecake

Cornflake crust, Greek yogurt cheesecake, blueberry rhubarb compote, lemon verbena truffle, lemon powder

Wine Pairing:  LaMarca Prosecco (Italy)